Fun food and cooking parties
Fun food and cooking parties travels to your location
“Deirdre brings food to life with fun, interactive simple cooking parties”
Deirdre, from The Cool Food School, has been teaching children of all ages about food since 2018!
She brings her simple, innovative, interactive and FUN cooking classes to children in preschools, schools, parties and at events nationwide like Bloom, Flavours of Fingal, Ballymaloe and much more.
Deirdre shows children how to cook simple recipes mostly from her acclaimed children's cookbook, Chop, Cook, Yum. Deirdre has cooked on Ireland AM, has written recipes for the Irish Times and many other publications and is a social media influencer in the area of kids cooking and food.
Her goal is to make healthy food fun so while the kids...
Deirdre, from The Cool Food School, has been teaching children of all ages about food since 2018!
She brings her simple, innovative, interactive and FUN cooking classes to children in preschools, schools, parties and at events nationwide like Bloom, Flavours of Fingal, Ballymaloe and much more.
Deirdre shows children how to cook simple recipes mostly from her acclaimed children's cookbook, Chop, Cook, Yum. Deirdre has cooked on Ireland AM, has written recipes for the Irish Times and many other publications and is a social media influencer in the area of kids cooking and food.
Her goal is to make healthy food fun so while the kids at your party won't be decorating cupcakes, they will be wowed by how exciting food can be!
Packages
Price (from)
Birthday, Communion, General, Corporate
Age: 3-8
Birthday, Communion, General, Corporate
Age: 6-12
Reviews
"Thank you so much for the party, Elena had a fabulous time and even made the potato wedges for Sunday Family Lunch. I got great feedback from all the kids saying they enjoyed it immensely, "
Denise, mum to Elena
"Deirdre's Smoothie-Making Workshop was a hit! Bright, energetic and informative- we'll definitely be back!” "
Briony, Verve Event Mgmt
"The workshops were fantastic! Deidre shared her great energy and enthusiasm for cooking with the children. They made healthy recipes using fresh ingredients, with each child creating their own taster dish to try."
Catherine, teacher
"My three year old had an absolutely fantastic time at one of Deirdre’s workshops recently. He had the biggest grin on his face, completely absorbed in everything being said. One minute picking carrots, next thing I know, he’s smelling, describing, peeling and chopping veggies. "
Catherine, mum
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